Africa Kine Menu
Welcome to Africa Kine, a culinary gem nestled in the heart of Harlem at 2267 Adam Clayton Powell Jr Blvd. This vibrant eatery specializes in authentic African cuisine, showcasing rich Senegalese flavors that tantalize the palate. Whether you're enjoying their signature Kaldou, a delectable spiced fish served with white rice, or indulging in the creamy Lamb Mafe, each dish delivers generous portions and bold tastes.
The menu caters to diverse dietary preferences, featuring a variety of vegan and vegetarian options. Diners rave about the Grilled Fish and the Lamb dish with peanut sauce, celebrated for their mouthwatering flavors. The atmosphere is casual and welcoming, perfect for groups and families, with outdoor seating available for those wishing to enjoy the fresh air.
For a truly memorable experience, try the Thiakry dessert, a delightful finish to your meal. Affordable, hearty, and brimming with character—Africa Kine is a must-visit destination for an unforgettable dining experience.
Appetizers
Fataya
Fish or meat stuffed in pastry dough.
Nem
Eggrolls stuffed with meat and vegetables
Charwma
Kaldou
Spiced onions and fish cooked with lemon. Served with white rice.
Lamb Mafe
Thursday, friday, saturday, sunday. Lamb marinated and cooked with vegetables in a creamy rice peanut, served with white rice. Tuesday, wednesday, friday, saturday and sunday only.
Thiebu Djen White Jolof Rice
Mon, wed, fri, sun. Fish stewed in a rich sauce with eggplant, carrots, cassava and white cabbage. Its served over exotic rice without tomato sauce
Thiebu Djen Red Jolof Rice
Tue, thu, sat. Fish stewed in a rich tomato sauce with eggplant, carrots, cassava and white cabbage. Served over exotic rice with or without tomato. Senegalese nation dish.
Thu Djen
Thursday. Fish stewed in a tasty tomato sauce with fresh vegetables, served with white rice.
Borrokhe
Tuesday. Lamb and fish cooked with palm oil, peanut butter, and spinach. Served with white rice.
Fish Yassa
Fri, sat, sun. Sauteed 1/2 tilapia marinated in lemon and onions, served with white rice.
Souloukhou
Monday. Fish marinated and cooked with vegetables in a rich creamy peanut sauce. Served with white rice.
Domada Yapp
Monday. Tomato sauce with lamb. Served with white rice.
Suppa Kandja
Okra sauce, fri, sat, sun. Mixed lamb and fish in a golden palm oil sauce flavored with chopped okra, served with white rice.
Domada Djen
Monday. Tomato sauce with fish or fish ball. Served with white rice.
Boulette
Monday. Tomato sauce with fish or fish ball. Served with white rice.
Thu Curry
Monday. Lamb with fresh vegetables prepared in seasonal curry sauce, served with white rice. Ask server about availability.
Thu Yapp
Tuesday. Lamb in a tasty onion sauce mixed with tomato. Served with white rice.
Lunch Entrees
Dinner Entrees
Grilled Fish Dinner
Seasoned onion.
Baked Fish Dinner
Seasoned onion.
Fried Fish Dinner
Seasoned onion.
Firire Dinner
Fried red snapper or tilapia. Sides have to be ordered separately. Seasoned onion.
Mechoui Dinner
Grilled leg or lamb. Seasoned onion.
Brochette Crevette Dinner
Grilled shrimp skewers with a side order of salad, French fries, and couscous or plantains. Seasoned onion.
Dibi Dinner
Grilled lamb served with seasoned onions. Sides have to be ordered separately.
Grilled Chicken Dinner
Grilled chicken. Served with seasoned onions. Sides have to be ordered separately. Seasoned onion.
Farci Dinner
Fish balls or meat balls cooked in a tomato sauce.
Pintade Dinner
Grilled guinea fowl. Served seasoned onions.
Dibi Guinaar Dinner
Chopped grilled chicken served with seasoned onions. Sides have to be ordered separately.
Brochette Dinner
Grilled beef or chicken skewers with seasoned onions. sides have to be ordered separately. Seasoned onion.
Petit Pois Dinner
Peas cooked with meat or chicken in a rich onion sauce.
Soup Dinner
Cow foot with vegetables.
Chawarma Dinner
Lamb sandwiches with french fries, tomatoes, and onions.
Nem Dinner
Eggrolls stuffed with meat and vegetables.
Fish Dinner
Grilled, fried or baked fish served with onion mustard sauce.
Salad Dinner
Salad, tomato, eggs and seasoned onions.
Aloko Dinner
Fried plantains.
Jollof Rice Dinner
Brown or red spicy rice.
Red Snapper Dinner
Grilled, baked, or fried snapper served with seasoned onions.
French Fries Dinner
Fried potatoes.
Couscous Dinner
Atieke
Vermicelle
Thiakry
Fine couscous mixed with sour cream pure vanilla extract. Topped with fruits.
Desserts
Beverages
Bouye
Bissap Juice
Sorrel.
Gringer
Homemade.
Soda
Diet coke vimto sprite ginger ale coke.
